"Le vin aiguise l'esprit"
The viticulture is one of our priorities, and we adapt the work to the specificity of each area, without a priori. Our choices are guided by experience and our thirst for knowledge, all illustrated by regular investments.
Insecticides and anti-botrytis are prohibited. In addition, for several years we have been working on grassing and working the soil.
In addition to this, you need to know more about it.
The wines are made in the cellar, ideally located in Reuilly. Regularly updated, it contains the optimum tools to preserve the quality and ensure the consistency of the wines.